This Thonglor Burger Joint Gets a Korean Twist!
There is a fresh face in town! Elder Burger, which opened at Market Place Thonglor eight months ago, blends the classic American staple with Korean-style burger builds. What makes them different from other burger shops is their choice to use thick, non-smashed patties.
That’s why the grilled meat isn't soaked with oil and maintains its juiciness when you taste it. Elder Burger’s buns are also homemade so the texture is soft—which mixes perfectly with the tender meat. The culinary technique comes straight from Elder's Head Chef, who hails from South Korea himself, with the team showcasing their skills inside an open kitchen right in front of you.
Their signature burger, which shares the restaurant's name, works its magic with a savory blend of mushroom and pork topped with a rich truffle sauce. Aside from this best-seller, the Belly Burger (315 THB) is also well worth trying if you love a spicy kick paired with a generous stacking of bacon, a fried egg, and a pork patty. Meanwhile, appetizers like the Mozzarella & Tomato salad and Fried Dancing Mushrooms help cleanse your palate when you are devouring these big, hearty burgers!
Elder Burger is located on the second floor of Market Place Thonglor, offering both an air-conditioned dining room and an outdoor seating zone. The vibe here feels completely unique, opting for a soft green decor instead of the aggressive red and yellow tones found in typical fast-food joints. Give it a try if you love a thick, juicy bite packed with crisp veggies over a flat smash burger.
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